Recipe
Fairy Bread
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We LOVE fairy bread, it’s fun, affordable and incredibly easy to make. It has become an Australian party staple, because it is colourful, crunchy and sweet and has the word “fairy” in it, put simply what’s not to LOVE?
Method Cut the bread into shapes siing a cookie cutters (see tips for more information). Sprinkle the bread with your selection of sprinkles or press it onto a plate with sprinkles on it. |
Notes
Metal cookie cutters are the easiest to cut through the bread. If using plastic cutters, you may wish to butter the bread after cutting. If the cutters are a bit blunt, use a rolling pin and roll over the top of cutter with the bread underneath.