This Candy Cane Cookie Cutter is 8.5cm high and 5cm wide, with cutting edge being 2cm deep. The Cookie Cutter comes with a swing tag for hanging on a peg. The tag has a picture of a decorated cookie on the front and a basic cookie dough recipe on the back.
This cutter has matching stamp:
* Cactus Stamp (Stamp137)
This stamp is sold separately.
This cutter makes cookies that fit in our mini acetate box (Box Mini).
Cutters are made from sturdy high quality 18/0 Grade Australian Stainless Steel.
Cleaning & Care
Gently hand wash with warm water and soft brush or wash in the dishwasher.
Allow to air dry or dry with a soft cloth, once fully dry store stamps in an airtight bag or container.
The cutter is made from good quality stainless steel so they will not rust, but without proper care the welds may rust or discolour.
Roll out your Cookie Dough or Fondant to the desired thickness. Press the cutter down into the Dough or Fondant and remove to reveal the shape.
* For Cookie Cutters with fine details chilled cookie dough works best.
* Lightly dusting your cutter with cornflour or icing sugar, gives you a cleaner cut through fondant.
* Cutters can be used for fondant, modelling paste, sugar paste, cookie dough, sandwiches, fairy bread, pizza dough, play dough, fruit, cheese and modelling clay and more.
Design & Manufacture Information
Designs have either been designed by Sweet Themes or Licences have been purchase from the original designer.
Cutters are designed in Australia and made in China from Australian Stainless Steel.