Chocolate Mould
Each Dessert Dome or Ball 3D Mould has a mould to make small dessert domes or to make a 3D Ball.  The domes are approximately 7.5cm in diameter x 3.75cm deep, the finished 3D Ball is 7.5cm in diameter.
There are 2 cavities in each mould.
This mould makes approximately 2 solid dessert domes or 1 solid ball per 500g of chocolate.
This mould can be used for candy centres.

Material
Mould is made from high quality FDA approved and BPA Free Plastic.

Cleaning & Care

• Chocolate moulds can be used many times if cared for properly.
• Wash in warm water only and thoroughly pat dry with non-abrasive towels before reuse.
• Never store rubber banded together as they will warp.
• Maximum Temperature is about 48C (120 F)

Tip

• Mould can be used for making chocolates, cupcake toppers, cake decorations, soaps and can be used for many other craft applications.

Design & Manufacture Information
Designed and Manufactured by CK Products in the USA