Stamps are made from Perspex which is 9cm x 9cm.
Come in a hangsell barcoded bag.
Simply put the stamp on the fondant, using a rolling pin roll over the stamp. Remove the stamp to unveil the raised design.
Stamp suits the Sweet Themes the following Cookie Cutters:
* Round 7 & 8cm
* Plaque Oval, Square, Rectangle and Long Rectangle
* Egg Large
* Hexagon Large
* Heart Large