Pralines and Cream flavouring (also known as candy flavouring oil) adds that rich caramel taste and smell to your baking. This brown sugary caramel goodness will enhance any baked dessert. It is your secret to making your food fabulous.
LorAnn Concentrated Oils & FlavorsA little goes a long way! LorAnn Flavors are three to four times the strength of water or alcohol-based flavourings or "extracts". When substituting our flavors for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract.LorAnn Oils and Flavors are:
1 dram = 0.125 oz = 1/8 oz = 1 tsp
Gluten Free & Sugar Free
Contains: Artificial flavor, Capryllic triglycerides.
Mostly Soluble in water
Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per 500gms).
1 Dram = 3.7ml